The restaurant and bar scene in Fuengirola is thriving. Previously, a tiny fishing village, Fuengirola has become a vibrant metropolis with character.  The advent of many up-market tapa bars, good cafes and restaurants, interspersed with chic boutiques and other shops of interest, as well as fabulous beaches makes it the perfect holiday destination.

There are hundreds of restaurants in the city serving everything from traditional Mediterranean food to modern international cuisine. Here are listed some of the most interesting restaurants:
PictureGirol
Girol. A modern, family-run restaurant in which the parents run the kitchen and their children the front of house. Contemporary cuisine with an inventive touch. Excellent service.
PictureCasa Roberto
The restaurant Casa Roberto proposes in its varied menu both meat and fish dishes with fresh and local ingredients that guarantee always an excellent quality and ensure its success. The wine list is also composed of a good selection of well-known labels. 


Casa Roberto is very characteristic for its 4393 ​​golf clubs hanging from the ceiling. 
PicturePalangeros
Palangeros. With more than 20 years dedicated to the service of clients in Fuengirola, restaurant Palangreros becomes a reference of the gastronomy in the city.
For Palangeros quality is the first, because Palangreros offers the freshest fish of Spanish coasts, the juiciest and tender meats of the land are served in your table. The retursnts aim is the search of the best products of the market, so that they come to you as deserved.
PictureMonopol
Restaurant Monopol has been around for 25 plus years. It is consistently good. It has to be the cleanest restaurant on the planet. An excellent restaurant and the food is always good. It is presented beautifully and accompanied by some very good wine. The atmosphere is cosy and stylish.
PictureLa Solana
La Solana. Highly recommend for anyone wanting good quality fresh food served with a smile.This is a family run restaurant with some of the food coming from family owned farms. The dishes were all extremely sophisticated and beautifully presented, and all absolutely delicious.
PictureMilano Experience
Milano Experience. Milano Experience has been born by merging two very distinct cultures, but at the same time very similar. Spanish cuisine of mediterranean vocation and the art of “la tapa”, combined with the innovative and avant garde milanese cuisine, which is known to have reinvented the traditional italian kitchen.  
PictureCasa Rustico
The Restaurant Casa Rustico is placed in the street Moncayo de Fuengirola, known as the street of hunger, for the great number of restaurants located there. It is in an ancient house that preserves a proper rustic style. Restored during several occasions, this one marries conserve still ancient style, with a cozy, hospitable and modern decor that dignifies this very good restaurant, already a classic in the Costa del Sol.
PictureLa Paz Garrido
Definitely not to be missed for the fantastic fish and the atmosphere. The whole fish is priced by weight and the waiters are good at advising even though sometimes limited english.
Location: Avda. de Mijas, 1 Edf. Milano (Fuengirola).
PictureTipi Tapa
Tipi Tapa. The restaurant was founded in 1999 with the opening of a brewery in Calle Malaga, Fuengirola. Once a small place, it became soon fashionable and success followed. Tipi Tapa brings together a multitude of people, seduced by the exquisite tapas skewers and the relaxed atmosphere that is generated around them.
PictureZena 2,0
Zena 2.0 іs а restaurant іn Fuengirola. Homemade bread, delicious options аnd vegetarian lasagne оn the menu here. Great menu, very gооd wine list, friendly staff аnd lovely atmosphere. Reasonable prices.